Ritz Cracker Party Sandwiches
These Ritz Cracker Party Sandwiches are the ultimate bite-sized delight for any gathering. Combining buttery crackers, savory ham, and melty Swiss cheese, they’re quick to assemble and packed with flavor.
Perfectly crisp, cheesy, and brushed with a tangy butter glaze, these mini sandwiches are guaranteed to be a crowd-pleaser. Serve them warm for the best gooey-cheese experience.
Key Ingredients for Ritz Cracker Party Sandwiches
Ritz crackers – Buttery, crisp, and the perfect base for these mini sandwiches.
Deli ham – Savory and slightly salty, adding a protein-packed layer of flavor.
Swiss cheese – Melts beautifully, bringing a creamy and nutty complement to the ham.
Butter – Brushed over the crackers for a golden, irresistible finish.
Dijon mustard – Adds a tangy bite to balance the richness of the butter and cheese.
Worcestershire sauce – A subtle umami boost that enhances all the flavors.
Poppy seeds – A crunchy, decorative touch for the sandwich tops.
Garlic powder and minced onion – Elevates the savory profile of the glaze.
How to Make These Ritz Cracker Party Sandwiches
Start by preheating the oven and layering the Ritz crackers, ham, and Swiss cheese in a baking dish. Top with the remaining crackers to form mini sandwiches.
Prepare a flavorful glaze by mixing melted butter, Dijon mustard, Worcestershire sauce, garlic powder, and spices. Generously drizzle this buttery mixture over the sandwiches to ensure every bite is delicious.
Finish with a sprinkle of poppy seeds and dried minced onion for a little crunch and bake until the cheese melts and the tops turn golden brown. Serve warm for the best results.
Tips for Perfect Ritz Cracker Party Sandwiches
For extra crispy crackers, avoid oversaturating them with the butter mixture. Use thinly sliced ham to prevent overpowering the delicate cracker texture, and try experimenting with different cheeses, like cheddar or pepper jack, for a twist. These mini sandwiches are also great with turkey or roast beef instead of ham.
If you’re hosting a party, prep the sandwiches ahead of time and pop them in the oven just before guests arrive. This ensures they stay warm, melty, and irresistibly fresh.
Storing and Reheating Leftovers
Leftover Ritz Cracker Party Sandwiches can be stored in an airtight container in the refrigerator for up to two days. To reheat, place them on a baking sheet and warm in the oven at 325°F for 5-7 minutes until heated through. Avoid microwaving, as this can make the crackers soggy.
These Ritz Cracker Party Sandwiches are a quick, crowd-pleasing appetizer that’s perfect for game days, holiday parties, or casual gatherings. Their buttery crunch, gooey cheese, and savory glaze make them unforgettable!
Ritz Cracker Party Sandwiches Recipe
Ingredients
- 48 Ritz crackers
- 8 slices Swiss cheese cut into 1-inch squares
- 4 tablespoons butter melted
- 8 slices deli ham torn into strips
- 2 teaspoons Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1 teaspoon poppy seeds
- 1/2 teaspoon dried minced onion
Instructions
- Preheat your oven to 350°F and prepare a 9×13-inch baking dish.
- Lay half of the Ritz crackers, flat side down, evenly across the dish.
- Arrange the ham strips on top of each cracker, folding them neatly.
- Place a piece of Swiss cheese on each layer of ham, then top with another cracker to create sandwiches.
- Combine the melted butter with Dijon mustard, Worcestershire sauce, and garlic powder in a small bowl. Drizzle this mixture evenly over the sandwiches.
- Evenly sprinkle the poppy seeds and minced onion across the top of the sandwiches.
- Bake the dish for 10-12 minutes, or until the cheese has melted and the cracker tops are golden brown.
- Serve these warm, flavorful snacks immediately and savor every bite.